National Yang Ming Chiao Tung University

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Chih-Hsiung CHEN (Thomos) / 陳鋕雄

Institute of Technology Law

 03-513-1345; 03-573-1872 #31872
 
 chen@nycu.edu.tw

CURRENT POSITION

Professor and Dean, School of Law, National Yang Ming Chiao Tung University


COURSES TAUGHT

Legal Ethics and Professional Responsibility, General Principles of Civil Law, Health Care Law, Biotechnology Law, Artificial Intelligence and Law, Information Privacy


OFFICE

Room 1061, Management Building II


EDUCATION

2002 - 2007－J.S.D., Washington University School of Law, Saint Louis, Missouri, U.S.A.

2001 - 2002－LL.M., Washington University School of Law, Saint Louis, Missouri, U.S.A.                                                         

1993 - 1996－Master of Laws, National Taiwan University Graduate Institute of Law, Taipei, Taiwan.  

1988 - 1993－B.A. of Philosophy and minor in law, National Taiwan University, Taipei, Taiwan.                


MEMBERSHIP & PROFESSIONAL PARTICIPATION


  • 2022 Dean, Institute of Technology Law, National Yang-Ming Chiao-Tung University
  • 2017 - 2021－Professor and Director, Institute of Technology Law, National Yang-Ming Chiao-Tung University
  • 2018 - 2019－Member, Food Safety Consumer Dispute Mediation Tribunal, Department of Health, Taipei City Government, Taiwan
  • 2018 - 2019－Member, Food Violation Advertising Experts and Scholars Conference, Department of Public Health, Taoyuan City  Government, Taiwan  
  • 2018 - 2020－Member, Food Advertising Labeling Council, Ministry of Health and Welfare, Taiwan  
  • 2013 - 2014－Visiting Scholar, Institute of East Asian Studies, University of California, Berkeley
  • 2011 - 2016－Member, Biobank Committee, E-Da Hospital, Kaohsiung, Taiwan
  • 2011 - 2019－Member, Ethics Committee, Cathay General Hospital, Hsinchu, Taiwan
  • 2010 - 2016－Member, Institutional Review Board, E-Da Hospital, Kaohsiung, Taiwan
  • 2003 - 2004－Visiting Scholar, the East Asian Legal Studies Program, Harvard Law School, MA. U.S.A

IHP Thesis Advisee

1. Fruzsina Schuck. Third-year PhD student


PUBLICATIONS
Books:

1. Chih-hsiung CHEN, SMART MEDICINE AND THE LAW, HanLu Publising, Jan. 2021, Taipei (ISBN：9789869974851). (in Chinese)
2. Chih-hsiung CHEN ed., LEGAL EDUCATION AND LEGAL ETHICS, July 2019, Angle Publishing, Taipei(ISBN：978-957-511-087-1). (in Chinese)

3. Chih-hsiung CHEN, THE LEGAL PROFESSION IN TAIWAN UNDER THE JAPANESE COLONIAL RULES, May 2019, Angle Publishing, Taipei (ISBN：9789575110758). (in Chinese)


Journal Articles:

1. Chih-hsiung CHEN, The Legal Liability of the Clinical Application of Medical Devices Based on Artificial Intelligence, LEADERSHIP NURSING, Vol. 21, Issue 3, Sep. 2020, pp.9-23 ( DOI： 10.29494/LN.202009_21(3).0001). (in Chinese)
2. Yu-Jung Huang, Chih-hsiung CHEN, Typification of Food Adulteration --A Perspective on the Federal Food, Drug, and Cosmetic Act of the United States of America, NCTU LAW REVIEW, Vol. 6, June 2020, pp. 75-116. (in Chinese)
3. Hsuan CHEN, Chih-hsiung CHEN, Wei-Ting Liao, The Legal Elements and Time Limit of Abortion: From the Perspective of Reproductive Rights, Dec. 2019, JOURNAL OF LAW AND MEDICINE, Vol. 24, Issues 1/2, pp. 83-122. (in Chinese)
4. Chih-hsiung CHEN, The Legal Issues of Medical Decision-Making Systems Based on Artificial Intelligence, in ARTIFICIAL INTELLIGENCE AND RELATED LEGAL ISSUES, Dec. 2019, Angle Publishing, pp. 1-61（ISBN：9789575112066）. (in Chinese)
5. Chih-hsiung CHEN, Legislating the Right-to-Die with Dignity in a Confucian Society—Taiwan’s Patient Right to Autonomy Act, THE HASTINGS INTERNATIONAL AND COMPARATIVE LAW REVIEW, 42 HastingsInt'l & Comp.L. Rev. 485-508, April 2019.
6. Chih-hsiung Chen, The Right to Die: the Patient’s Right to Autonomy Act of 2016, Tunghai Law Rev., Vol. 55, pp. 1-36, Aug. 2018, Taichung (TSSCI) (in Chinese)
7. Chih-hsiung Chen, “Detention Without Physical Examination” in the American Food Importing System, NCTU Law Rev., Vol. 3, June 2018, Hsinchu (in Chinese)
8. Chih-hsiung Chen, Medical Tourism and Telemedicine - Preliminary Discussion Medical-Legal System in Southeast Asia, Taiwan Bar Journal, pp. 6-18, Dec. 2017, Taipei (in Chinese)
9. Hu-Shen Zhi & Chih-hsiung Chen, The Content and Implication of Consumers’ Informed Choice: Lessons from the American GM Food Labeling Regulations, Cheng Kung Law Rev., Vol. 34, pp. 1-58, Dec. 2017, Tainan (in Chinese) (double-blind peer review)

10. Chih-hsiung Chen, The Impact of the New Chinese Food Law on Taiwan: Focusing on the Import and Export Regulations, The Taiwan Law Rev., Vol. 270, pp. 67-85, Nov. 2017, Taipei (in Chinese)

11. Chih-hsiung Chen*, Hu-Shen Zhi & Hui-Hsin Kao, The Elements of the Food Safety Crimes of Misbranding and Adulteration for Oil Products: Comments on The 2015 Strong Crown Case in The Taiwan High Court Kaohsiung Branch Court, The Taiwan Law Rev., Vol. 268, pp. 135-154, Sep. 2017, Taipei (in Chinese)
12. Yu-Lian Ping & Chih-hsiung Chen*, Discussion on Drug Definition of Chinese Medicine Law by Case Study of Drug Analogue, The Taiwan Law Rev., Vol. 260, pp. 104-125, Jan. 2017 Taipei (in Chinese) (blind peer review)
13. Chih-hsiung Chen* & Hu-Shen Zhi, Functions of the EU Traceability Regulations in the Food Safety System-From Risk Management to Informed Consumer Choice, EurAmerica, Vol. 46, pp. 457-499, Dec. 2016, Taipei (TSSCI) (in Chinese)
14. Yang-Bo Hong & Chih-hsiung Chen*, The Right to Be Forgotten - Focusing on the European Court's Google Spain SL Case and EU's Personal Protection Regulations, FT Law Rev., Vol. 208, pp. 98-120, Aug. 2016, Taipei (in Chinese) (blind peer review)
15. Hu-Shen Zhi & Chih-hsiung Chen*, Risk Management Measures for Genetically Modified Foods in Taiwan and Compliance with the WTO Framework——Taking Traceability Tracking as an Example, The Taiwan Law Rev., Vol. 254, pp. 208-218, July 2016, Taipei (in Chinese) (blind peer review)
16. Chih-hsiung Chen* & Jiang-Wan Cui, Medical Dispute, PUBLIC HEALTH (5TH ed.), pp. 909-934, (Farseeing Publishing Group, June 2016)